The Strainer is a standard component for the Continuous Noodle Fryer. The noodle chips are filtered through the mesh conveyor, and brought out to a collecting tray during continuous production. This helps to reduce the accumulated noodle chips inside the frying pan, and maintain the quality of cooking oil.

FEATURES

●  Hygiene: All area that has direct contact with food product is made of stainless steel or food grade materials.

●  The scraper of the Oil Strainer can be taken out for cleaning and maintenance.

●  Simple structure design for easy operation and maintenance.